Hand-Crafted Spice Rubs & Seasoning Blends:
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DARK
FIRE
JAMAICAN JERK
SPICE RUB AND MARINADE
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A traditional Caribbean Jerk Seasoning blend of exotic
spices: Jamaican allspice, thyme, ground habanero peppers, onion,
salt, turbinado sugar & tropical spices. Excellent dry rub & marinade mix for Jamaican Jerk Chicken or Pork.
Shake on potatoes, vegetables, fish & more. Go to our recipe page for more ideas.
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IKO-IKO
New Orleans-Style
Spice Rub & Dip Mix -
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You will love this! An
awesome Creole blend with garlic, paprika, celery seed, hot peppers and a touch of lemon. More flavor than a cajun seasoning,
has the pleasant heat of cayenne, bold enough for steaks and chops and delicate enough to season fish and vegetables.
Go to our recipe page for Spicy Shrimp, Catfish and "Dirty Rice" recipes. Buy Now!
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PERFECT RIB RUB BARBECUE MIX &
GLAZE
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Our
Southern-style BBQ Dry Rub for Ribs is a mix of light brown sugar, our own chili powder, hot peppers, thyme, celery seed,
kosher salt, onion and cayenne. Recipe included for the Perfect Baby Back Ribs. Use as a dry
rub for amazing Pulled Pork or make a glaze for ham, chicken or pork chops. Buy Now!
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GARLIC FIRE
SEASONING &
DRY RUB
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For the GARLIC LOVER! A fiery blend of granulated garlic, cayenne pepper,
crushed black pepper, parsley, lemon and sea salt. An all-purpose seasoning blend with a slight peppery burn. Great
for seasoning before or after cooking. Buy now!
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